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5-Ingredient Oatmeal Raisin Cookies: Easy & Healthy Recipe


5-Ingredient Oatmeal Raisin Cookies 🍪: The Easiest Healthy Treat!

Craving a delicious and healthy cookie that’s quick to make? These 5-ingredient oatmeal raisin cookies are your answer! They’re incredibly easy to whip up and are perfect for a guilt-free snack or dessert. Plus, if you’re not a raisin fan, you can easily substitute them with chocolate chips for a delightful twist! 🤍

Ingredients:

  • 1 ripe banana (mashed)
  • ¼ cup almond butter (or any nut butter)
  • 1 tsp cinnamon
  • 1 cup oats (I used gluten-free)
  • 1/3 cup raisins

Instructions:

  1. In a small bowl, combine the mashed banana, almond butter, and cinnamon.
  2. Stir in oats.
  3. Fold in raisins.
  4. Refrigerate the mixture for 10 minutes (to firm up). This step is crucial for preventing spreading.
  5. Scoop onto a lined baking sheet and flatten (this batch made about 4 cookies – adjust baking time depending on size).
  6. Bake in the oven for 12 minutes at 400F (200C). Keep an eye on them to prevent burning!
  7. Remove from oven, add flaky sea salt (optional), and enjoy! ❤️

Recipe Notes: You can easily customize these cookies by adding chopped nuts, seeds, or even a drizzle of maple syrup for extra sweetness. For a crispier cookie, bake for a few extra minutes. Make sure the banana is ripe to add sweetness.

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