Sourdough Breakfast Sandwich: A Flavorful & Fast Way to Start Your Day!
Stuck for time in the morning but craving a delicious and satisfying breakfast? Look no further! This sourdough breakfast sandwich is inspired by the amazing @patiispage on Instagram and is packed with flavor and nutrients. It’s unbelievably easy to make and perfect for those busy weekdays (or lazy weekends!). What are you putting in yours?
A tempting sourdough breakfast sandwich ready to be devoured! (Image Placeholder)
What You’ll Need:
- 3 Eggs
- 2 Pieces of Sourdough Bread
- Cheese of your choice (Cheddar, mozzarella, provolone all work great!)
- Cherry Tomatoes, halved
- Sliced Avocado
- Arugula
- Ground Pepper
- Red Pepper Flakes (optional, for a little kick!)
- Extra Virgin Olive Oil (EVOO)
Instructions:
- Heat a frying pan on low-medium heat.
- Pour the beaten eggs into the frying pan.
- Coat both sides of the sourdough slices in the eggs, pressing them gently to soak up the egg.
- Let the egg set slightly on the bottom, then flip the sourdough slices.
- While the egg is still cooking, add your favorite fillings: cheese, cherry tomatoes, avocado, and arugula.
- Let the cheese melt slightly.
- Carefully fold the sandwich in half, pressing gently to seal.
- Remove the sandwich from the pan.
- Slice in half and enjoy your delicious sourdough breakfast sandwich! Season with ground pepper and red pepper flakes to taste.
Tips & Variations:
- Spice it up: Add a dash of hot sauce or a sprinkle of cayenne pepper for extra heat.
- Protein power: Include cooked bacon, sausage, or ham for a heartier sandwich.
- Veggie boost: Add spinach, mushrooms, or bell peppers to increase your veggie intake.
- Cheese variations: Experiment with different cheeses like feta, goat cheese, or pepper jack.
- Bread alternatives: If you don’t have sourdough, try using ciabatta, brioche, or even regular toast. The egg bath works wonders on all types of bread!
This sourdough breakfast sandwich is a simple yet satisfying way to start your day. The combination of the tangy sourdough, creamy avocado, melted cheese, and fresh arugula creates a flavor explosion that will keep you coming back for more. Give it a try and let us know what your favorite fillings are!
Enjoy your Sourdough Breakfast!
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Disclaimer: This recipe is inspired by @patiispage on Instagram.
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